• Greet and serve customers promptly and courteously.
• Take food and beverage orders accurately and efficiently.
• Maintain cleanliness and organization of dining area.
• Assist in food preparation and plating when necessary.
• Handle customer inquiries and resolve any issues to ensure satisfaction.
• With experience as a delivery rider

Requirements

• Educational Qualifications: High School diploma or equivalent.
• Experience Level: 0–1 years (entry-level position).
• Skills and Competencies: Ability to work in a fast-paced environment; customer-oriented.
• Qualities and Traits: Strong communication skills and a positive attitude.
• Responsibilities and Duties: Ability to multitask and work well under pressure.
• Working Conditions: Ability to work flexible hours, including weekends and holidays.