• Oversee daily restaurant operations and ensure high standards of food quality and service.
• Manage staff recruitment, training, and scheduling.
• Maintain inventory and order supplies as needed.
• Monitor financial performance and implement cost-control measures.
• Address customer inquiries and complaints professionally.
• Develop and execute marketing strategies to drive sales.

Agency Name : Finest Asia Resources, Inc.

Agency Address: 7/F Vernida IV Building, 128

L.P. Leviste St. Salcedo Village, Makati City, Philippines 1227

Agency License No.: DMW-298-LB-03192024-R

Principal/Employer’s Name: WAILOALOA HOTEL PTE LTD

Worksite: NADI, FIJI ISLANDS

For Manpower Pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.

• At least 3-5 years of experience in F&B management.

• Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.

• Excellent organizational, leadership, and communication skills.

• Strong understanding of food and beverage service and preparation

• Mixologist and Bartending Background helpful.

• Knowledge of health and safety regulations and standards.

• Ability to manage and motivate staff to ensure high-quality service delivery.

• Strong analytical and problem-solving skills.

• Having an NCII Certificate is an advantage.

• With resort or beach operations experience.