• Oversee daily production operations to ensure adherence to quality and safety standards.
• Coordinate and manage the workflow of production team members.
• Implement effective operational strategies to improve efficiency and productivity.
• Monitor inventory levels and ensure optimal supply chain management.
• Act as a project leader in initiatives aimed at enhancing production processes.

Requirements

• Educational Qualifications: Diploma in a relevant field
• Experience Level: 1–3 years
• Skills and Competencies: Operations Management, Supply Chain Management, Project Management, Planning, Quality Standards, Food Safety Protocols
• Qualities and Traits: Team Player, Strong Work Ethic