• Prepare and serve a variety of coffee beverages, maintaining high quality standards.
• Engage with customers to understand their preferences and offer tailored recommendations.
• Maintain cleanliness and organization of the coffee station and seating area.
• Train and mentor new baristas on beverage preparation and customer service techniques.
• Handle transactions accurately and efficiently, ensuring a positive customer experience.

Requirements

• Educational Qualifications: High School Diploma or equivalent preferred.
• Experience Level: 1-3 years of experience in a coffee shop or food and beverage environment.
• Skills and Competencies: Strong attention to detail and excellent customer service skills.
• Responsibilities and Duties: Ability to perform multiple tasks efficiently in a fast-paced environment.
• Qualities and Traits: Strong interpersonal skills and flexibility to work in a team.