Are you passionate about authentic Japanese bread? We are looking for vibrate, talented individuals to join us at our brand-new outlet and bring our signature Japanese buns, like Shio Pan and Mochi Mochi Cheese to life.

Responsibilities:

• Learn the operation process of the bakery department
• Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule
• Dividing - Understanding the characteristics of each dough and able to perform troubleshooting
• Shaping – understanding the amount of portion filling, roll up without damaging the dough, shape properly and according to the procedure
• Baking – Understanding and following the baking procedure and process
• Filling - Weight correctly and understand the expiration date of each filling
• Sanitation – Understand and follow the correct cleaning procedures
• Other duties – Any ad-hoc duties as required by the manager such as house keeping

Requirement:

• MALAYSIAN only
• Minimum 2 years of experience of bakery culinary
• Able to Multitask and perform in a fast-paced environment.